The Best of America’s Test Kitchen Cookbook 2010 Hardcover
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15.00 $
Description
The Best of America’s Test Kitchen Cookbook 2010 Hardcover Discover more than 200 standout recipes selected from nearly 1,000 developed by America’s Test Kitchen in 2010. This hardcover cookbook features trusted, thoroughly tested recipes, equipment reviews and product tastings. Highlights include Creamless Creamy Tomato Soup, French Mashed Potatoes, Pizza Bianca, Garlicky Shrimp Pasta, Steak Tacos, Enchiladas Verdes, Old-Fashioned Burgers, Easy Caramel Cake and more. Details: Publisher: Cook’s Illustrated Format: Hardcover Pages: 352 ISBN-10: 1933615540 Weight: 1.73 lbs. Dimensions: 8.25 × 1 × 10.75 *** America’s Test Kitchen, cookbook, hardcover cookbook, Cook’s Illustrated, tested recipes, recipe collection, home cooking, baking cookbook, kitchen reference, 2010 cookbook
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For other countries the shipping cost will be paid by the client.
DELIVERY TIME (as of delivery)
Spanish mainland, Balearic Islands and Portugal: 1-2 working days.
Other countries, we attach a table with those that are open in the online store, indicating transporter and transit days.
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The return period is 14 calendar days from the receipt of the order.
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